Managing Deer Herds with Harvest
Hunting is the
wildlife biologist’s
most often used tool
to effect changes in
the size and composition
of mule deer populations.
Establishing hunting seasons and
harvests are within the control of
fish and wildlife managers, and
this activity generates much needed
revenue for conservation programs.
The recipe for success to create
effective hunts is to be very specific
about the desired results.
Harvest and population structure
are monitored closely so that hunting
seasons can be adjusted to
properly manage mule deer herds.
All of this must be done with the
support of internal and external
constituents. If any piece of this
recipe is missing, it is very likely
hunting will be ineffective in managing
mule deer.
Some of the most useful harvest
strategies include buck-only seasons,
antlerless harvests, changes
in season timing and length and
limited licenses.
Buck-only seasons
Buck-only seasons generally
have little effect on mule deer populations
because the remaining
bucks breed all reproductively
active does. Wide buck:doe ratios
and an abundance of younger
males may delay the timing of
breeding, but there is no evidence
this significa ntly affects the reproductive
rates of does or the number
of fawns that survive to adulthood
in a mule deer population.
Some people have expressed
concern that heavy, buck-only harvest
degrades the gene pool of a
population, but there is no evidence
to support loss of genetic
diversity as a result of younger
males breeding does. Buck-only
seasons can effect changes in age
structure, sex ratios, and timing of
breeding, but these do not significantly
affect the population as a
whole. Under normal conditions,
fawns are born at a time when
habitat conditions are optimal.
There is concern that if breeding is
significantly delayed, fawns may
be born late, and have a more difficult
time surviving during winter.
Antlerless harvests
Doe harvests can be effective
tools for managing population levels.
Antlerless harvests can prevent
large-scale die-offs or overbrowsing
of habitat. The population has
to be monitored closely, and the
manager has to have reasonable
estimates of population size, and
adult and fawn survival. Each of
these factors will allow biologists
to use adaptive resource management
techniques to manage
mule deer populations and
their habitats.
Biologists know that:
- Harvesting does can be used to
decrease a mule deer population
depending on whether or not the
removal of the does is additive or
compensatory mortality. If the
desire is to reduce the population,
enough does must be harvested to
reach the level where mortality is
additive.
- By understanding how doe harvest
affects a population of deer, managers
can better meet population
objectives within a habitat.
Studies have shown that most
environmental factors that reduce
survival of fawns have little effect
on adult does, which have a low
natural mortality.
Season length and timing
Managing season length and
timing are two methods managers
have used to attempt to alter the
age and sex structure of mule deer
populations, especially when
hunters become vocal about too
many hunters, too few bucks or
too few large bucks.
Restricting season length
reduces hunter days in the field,
but doesn't necessarily reduce
buck harvest or improve buck:doe
ratios.
Hunting seasons used to occur
over relatively short periods of time.
Today, many states and provinces
offer a range of hunting seasons over
a longer period of time and with a
variety of harvest methods such as
muzzleloader, archery and centerfire
rifle. The purpose of expanded seasons
is to offer additional types of
hunter opportunity and reduce
hunter densities to improve hunt
quality and lessen landowner/hunter
conflicts.
Antler point restrictions
Creating mule deer harvest seasons
with antler point restrictions is
popular amongst hunters who think
it will help increase the number of
mature bucks and buck:doe ratios in
mule deer populations. But research
in many western states shows that
antler point restrictions do not produce
more deer or larger-antlered
deer.
Colorado implemented antler
point restrictions statewide for six
years, and in a number of game
units for seven years. The result was
a shift of hunting from pressure on
all age classes of bucks (primarily
yearlings) to bucks two years and
older, and an increase in illegal or
accidental harvest of yearling bucks.
The number of mature bucks did not
increase over time.
Idaho and Montana implemented
two points or less seasons to
reduce hunting pressure on older
bucks and improve buck:doe ratios
at the end of hunting seasons.
Over the long term, two point seasons
did not improve buck:doe
ratios at the end of the hunting
seasons.
Wyoming’s experience with four
point or better seasons resulted in
fewer hunters and a reduction in
total harvest, fewer mature bucks,
and a significant number of deer
harvested with fewer than four
points.
Utah abandoned efforts to
implement antler point restrictions
after five years when officials
documented illegal harvest,
reductions in overall harvest
and fewer mature bucks.
Attempts to increase the
number of mature bucks
and buck:doe ratios using
four-point seasons in
Montana reduced buck harvest
by 28 percent,
increased illegal harvest of
bucks with 3x3 points or
less by about 40 percent,
and increased harvest of
bucks having more than
3x4 points.
Washington tried antler point
restrictions in a few of their hunting
units and experienced a smaller
harvest of mule deer bucks, a
switch in harvest from mule deer
to white-tailed deer, and no
increase in the number of mature
bucks. They did experience an
increase in buck:doe ratios
because of the lower buck harvest
and improved recruitment of
fawns.
Oregon abandoned antler point
restrictions in a few popular hunting
areas when the number of
older bucks and buck:doe ratios
decreased after 12 years.
Most western states have concluded
that changes in buck:doe
ratios and increases in the number
of mature bucks can only be
accomplished through reductions
in harvest of bucks.
Limiting licenses
Limiting hunting licenses is another
way to manage harvest and meet
population objectives. In some areas,
mule deer populations have not
been able to keep pace with human
populations, and demand for harvest
exceeds availability. In these areas,
biologists have little choice but to
limit the number of hunting licenses.
In other areas, several years of
severe weather forced states like
Colorado to limit mule deer licenses.
The state saw a corresponding
increase in mule deer numbers as
weather conditions improved and
fewer mule deer were harvested.
By limiting licenses, fish and
wildlife agencies offer fewer big
game hunting opportunities, but can
more effectively improve the number
of large bucks, post-season buck:doe
ratios and buck age structure.
Mule Deer, Changing Landscapes, Changing
Perspectives, is a series of non-technical articles based on
technical papers from the book, “Mule Deer Conservation: Issues and
Management Strategies” Published by The Berryman Institute, Utah
State University.
The contents of this web page may be
photocopied or reprinted for noncommercial purposes using the
citation listed below:
Mule Deer Working Group. 2003. Mule Deer:
Changing landscapes, changing perspectives. Mule Deer Working Group,
Western Association of Fish and Wildlife
Agencies.
|